You are using an insecure version of your web browser. Please update your browser! Using an outdated browser makes your computer unsafe. For a safer, faster, more enjoyable user experience, please update your browser today or try a newer browser. Eating our way through Austin, one delicious bite at a time. Be responsible, and use a designated driver or th.

Thursday, March 15, 2018. A friend sent this to me .

With over 30 years of experience in high-end hospitality, Seattle native Darius Allyn became the 60th American passing the strenuous Master Sommelier. A title held only by around 200 distinguished individuals worldwide, examination in 2005. Allyn curates a career where he fuses and affiliates his lifetime passion for wine in creating award-winning wine programmes around the world including Wine Spectator Grand Award. Multi-year recipient Aureole Las Vegas.

The musings of a wine guy as he tastes, smells and attempts to think his way through the sensorium of wines and spirits. Friday, July 21, 2017. The Duck Confit was rich and filling, the Waygu Porterhouse had just that sweet touch of smoke. Saturday, July 15, 2017.

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As a former retail wine buyer, I have a particular love for cool wine labels. The depth and breadth of art and artists is really fascinating. White Wine With Steak Why Not Go For It, Especially at Lunch? .

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